Arroyo Chop House is one of a handful of restaurants in Southern California that serves exclusively U.S.D.A. Prime Beef—the highest grade of beef available. Only 3 out of 1,000 graded beef qualifies as USDA Prime. We also features the finest market-fresh seafood and desserts made on site by the the Smith Brothers Restaurants' own pastry chef.
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The Chop House Restaurant – The Ultimate Prime Dining Experience
The Ultimate Prime Dining Experience
Home | People's Choice Best of the Best
“Nice bar with TVs, good bartenders and an amazing line chef getting it done with a little kitchen in the bar. Loved that I could drink, watch TV, and watch dishes being created with fire and expertise all at the same time. The free smells were amazing and the food...
Chicago Chop House
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